Bitterboozer
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Γιαννης Κοροβεσης• Articles
08/04/2025
Yerevan Cocktail Week 2025 is coming!
The third edition of Armenia’s most exciting cocktail festival is just around the corner—and Yiannis Korovesis and Spyros Vradis give us a taste of what’s to come. I first visited Yerevan two years ago for...
ΔΙΑΒΑΣΕ ΠΕΡΙΣΣΟΤΕΡΑΓιαννης Κοροβεσης• Articles
04/04/2025
Bunnahabhain revealed: A different face of Islay
A journey to one of the most beautiful — and most unique — distilleries on Islay. The story, the experience, the production, and the casks of Bunnahabhain — seen through a personal tour. On an...
ΔΙΑΒΑΣΕ ΠΕΡΙΣΣΟΤΕΡΑΓιαννης Κοροβεσης• Articles
28/03/2025
Adam Hannett – Capturing the contours of Islay
An exclusive interview with the master distiller behind The Botanist gin and the whiskies of Bruichladdich Distillery—perhaps Scotland’s most terroir-driven spirits. I haven’t met many people who started from such a humble position within a...
ΔΙΑΒΑΣΕ ΠΕΡΙΣΣΟΤΕΡΑΓιαννης Κοροβεσης• Articles
05/03/2025
All About Vermouth: Categories, Regulations, and Products
I will state it outright and without hesitation: I consider vermouth to be one of the most versatile alcoholic beverages. It is excellent on its own, neat or over ice, as well as in cocktails,...
ΔΙΑΒΑΣΕ ΠΕΡΙΣΣΟΤΕΡΑΓιαννης Κοροβεσης• Articles
21/02/2025
“The premium rum category still has much to offer,” explains Diplomatico’s maestro ronero, Nelson Hernandez.
Few rums in history have achieved what Diplomatico has in just a few short years. Launched as a premium rum at a time when most people were sipping rum and cola through plastic straws in...
ΔΙΑΒΑΣΕ ΠΕΡΙΣΣΟΤΕΡΑΓιαννης Κοροβεσης• Articles
30/11/2024
John Gakuru: “Bars are safe spaces; no app can replace them”
It doesn’t take long, speaking with John Gakuru, to understand the caliber and value of your interlocutor. Grounded and humble, passionate and visionary, authentic, with a resume spanning four continents that anyone in our industry...
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